Chef JJ Johnson Brings The Flavors Of The African Diaspora To Your Kitchen In New Cookbook
Chef JJ Johnson of restaurants Chefs Club and The Cecil is releasing his first-ever cookbook. "Between Harlem and Heaven" highlights the flavors of the African diaspora. Johnson says the book has recipes that represent the cultures of places from the African continent to Afro-Brazilian ports of Eastern Brazil.
Chef Johnson also weighs in on the rise of meal kits like Plated. He says he likes them because they make cooking more accessible.
It's been 65 million years since dinosaurs roamed the planet. Now they're performing live in a city near you. Cheddar News correspondent Shannon LaNier is on the scene at the Prudential Center in Newark, New Jersey to learn more about the Jurassic World Live Tour, a stunt-filled, live-action arena show featuring a number of massive animatronic dinosaurs.
There were a record 2.6 million weddings in 2022, which is up from 1.9 million in 2021 and 1.3 million in 2020, according to a report from The Knot, a wedding planning agency.
