Martha Stewart Livings Launches New Campaign To Promote Sustainable Living
Reduce, reuse, recycle - we've heard the three Rs since grade school, but how many people are actually living waste-free lives? Martha Stewart Living is launching its "Change the Day" campaign to highlight ways people can improve the environment and world we live in.
Elizabeth Graves, Editor-in-Chief at Martha Stewart Living, explains where the idea for the campaign came from. She says she was inspired when she first heard how much waste Americans were actually making. While the United States only accounts for 5% of the world's population, Americans account for almost half of the world's trash.
The first issue that "Change the Day" is taking on is trash. The new issue of Martha Stewart Living highlights ways that people can implement reusable products into their daily lives. The issue also features an interview with environmental activist Lauren Singer, who has reduced the amount of waste she produces each year to the size of a small jar.
Luke Skolkin, an instructor at The Fit House, spoke with Cheddar News about some moves you can do during a workout that you can progress to make them more challenging.
Actress and comedian Kim Coles joined Cheddar News to discuss the 30th anniversary of 'Living Single' which also starred Kim Field and Queen Latifah, her current role with 'Days of Our Lives' and how she helps others in her industry with a new writing program.
There are everyday items that could be dirtier than your toilet. Courtney Mason, general manager of The Spruce, spoke with Cheddar News to discuss what areas are often overlooked that can be cleaned periodically.
The pandemic was difficult for the nation's restaurant industry. And one of New York City's famous Delmonico's is ready to look past that and toward the future when it reopens on Friday. Max Tucci, Delmonico's global brand officer, and Dennis Turcnovic, owner of Delmonico's, both joined Cheddar News to discuss the history of the restaurant, how it always bounces back and what delicious offerings the menu has.
