Paleo can be a daunting word when it comes to dieting, but Julie and Mike Fox are flipping the script. When Mike was diagnosed with Barrett's Esophagus in 2015, Julie started making all-natural, gluten- and grain-free snacks to help her husband heal.
Now thanks to hard work and a lot of support from Jordan Spieth and the U.S. Ryder Cup team, the Fox's launched Julie's Real, turning their homemade snacks into a national business. Co-Founders Julie and Mike Fox join Cheddar to discuss what it took to turn homemade snacks into a full-fledged business.
The company first sold its nut butters and granolas in local Dallas-area stores. Now Julie's Real is available in stores in 30 states and online. Mike Fox says he believes 2018 is going to be a big year for company expansion.
Ben Geman, Energy Reporter at Axios, joins to discuss the latest Middle East tensions, Brent crude price swings, and why gas prices aren’t falling with oil.
Al Root, Associate Editor at Barron's, joins to discuss Tesla’s robotaxis going live in Texas—what it means for autonomy, safety, and the EV race ahead.
Dena Jalbert, M&A expert and CEO of Align Business Advisory Services, on the state of U.S. M&A: deals worth $1–$10 billion (including debt) are surging.
Jeremy Jansen, Head of Supply Chain at Wells Fargo, unpacks the ongoing trade talks between the United States and China as consumers still wonder about tariffs.
A group of Democratic Texas lawmakers is asking Elon Musk to delay his rollout of driverless ‘robotaxis’ in the state this weekend to assure the vehicles are safe enough.
The billionaire slated to takeover the controlling interest in the Los Angeles Lakers has built a career leading businesses investing in everything from sports franchises to artificial intelligence.
IBM Fellow Jerry Chow talks IBM’s expansion of the Quantum Data Center in Poughkeepsie, installing Heron processors that deliver utility‑scale performance.
