Bartenders concocting your favorite drinks in the comforts of your home is just a click away.
Minibar Delivery, the Seamless of wine, liquors, and beer, has added this unique service to its business model because the company “kept getting requests and questions” for it, said Lindsey Andrews, Co-Founder and Co-CEO of the company.
The company also helps overcome the common, “how much alcohol should I get?” conundrum that every party host experiences.
“You can go to our website, enter the amount of people you’re having, what you want to serve...and we’ll spit out exactly what you need,” said Lara Crystal, the other founder and CEO.
Minibar Delivery launched in 2013 and now functions in 90 cities across the U.S.
For the full interview, [click here](https://cheddar.com/videos/minibar-delivery-app-helps-make-oscar-party-planning-easier).
Loy Gordon, owner of Neir's Tavern, joined Cheddar News to discuss how he saved the establishment three times and why he did so. Gordon also showed Cheddar News some specialty drinks that patrons can enjoy.
To celebrate Black-Owned Business Month, Cheddar News visited Neir's Tavern in Queens, one of the city's oldest taverns where the Martin Scorsese film "Goodfellas" was filmed. Loy Gordon, the bar's owner, discussed the history behind the establishment.