With Thanksgiving just days away, its coming down to the wire for people looking host the big dinner. But perhaps you're not the best in the kitchen or you just don't have time. Blue Apron has you covered with their classic Thanksgiving box. Chef John Adler joined 'Stretching Your Dollar' to talk about the offering and how it can save you time and money on one of the biggest food consumption holidays of the year.

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On The Scene at Artesano Peruvian Cuisine Restaurant
Peruvian cuisine has been on the rise globally with some of Lima's restaurants named as some of the top eateries in the world. Cheddar News was on the scene at Artesano in downtown Manhattan where Chef Cesar Taboada displayed some of Peru's finest and most famous dishes, including ceviche, causa and lomo saltado. Taboada also explained the Asian influence on Peruvian cuisine that has helped the Andean country expand its offerings to hundreds of typical dishes on its menu.
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