Backyard grilling is an American institution. But have you ever wondered where it came from? You might be surprised to learn that the history of your weekend barbecue twists and turns back through the earliest years of America’s past.
Designed Peter Som joined Cheddar News to discuss why he decided to move from a fashion career to creating culinary spectacles. "Growing up and being in the kitchen with my grandmother and my mom really formed everything," he said.
