Pastry Chef Jacques Torres and Author and Sommelier Victoria James share some tips for pairing chocolates and wine. For full interview [click here] (https://cheddar.com/videos/chocolate-and-champagne-pairings-to-pump-up-your-party).

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Be Well: The Rise of the Mocktails
Nora Minno, a registered dietician, spoke about the rise of the mocktail and explained the benefits of this non-alcoholic mixed beverage that can be made with fruits, seltzer or with non-alcoholic spirits.
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