Uber Eats makes ordering food just as easy as ordering a car. The food delivery service is out with a brand new survey that reveals the weird and wacky eating habits of Americans with its "How America Eats" survey.
Elyse Propis is the restaurant innovations lead at Uber Eats. She joins Cheddar to detail the findings of their survey.
In the survey, it was found that 25% of couples often argue over which restaurant to order from. 90% of millennials text while dining. And only 5% of adults hate it if others order the same dish as them at a restaurant.
Propis says the average delivery time is around 30 minutes for Uber Eats. The delivery service is currently available in 200 cities and 30 countries around the world.
While tech employees worry about artificial intelligence taking over their jobs, Microsoft says Iran, North Korea, and more U.S. adversaries are beginning to use AI in cyber spying.
The self-proclaimed "only Post who worked at Kellogg" was a military veteran who fought in World War II before inventing everyone’s favorite fruit-filled breakfast ravioli.
Kevin Gordon, Senior Investment Research Manager at Charles Schwab, shares his thoughts on how investors can take advantage of the current bull market while keeping in mind the impacts of Fed policy and inflation.
Lab-created diamonds come with sparkling claims: that they are ethically made by machines running on renewable energy. But many don't live up to these claims or don't respond to questions about their electricity sources, and lab diamonds require a lot of electricity.
Geoff Freeman, president and CEO of the U.S. Travel association, explains why other nations are outcompeting the U.S., and the innovations that would put American back on top.
Tony Drake, founder of Drake & Associates, breaks down the latest CPI report, why ‘inflation is still trending down,’ and why the Fed doesn’t want to cut rates too soon.
